Fried Green Tomatoes
2 large green tomatoes sliced 1/4 in thick
2 eggs beaten
1/2 cup oil(or crisco if you can have it) may need more acording to tomatoes
BREADING
1/2
cup flour
1/2 cup corn meal
1/2 tea onion salt
1/2 tea pepper
Mix all together for breading
Slice green tomatoes,dip each slice in beaten eggs then in breading.Get
oil
good
and hot,Turn oil then on medium heat.Place tomatoes face down in oil, get
golden brown, pierceing tomatoes while frying with fork.Do this for each
slice.
Pick up each tomato with a spatula, to drain oil. Place each tomato
slice on paper towel to drain of grease. Serve with hot corn bread,
fried corn and white northern beans. yum, yum
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