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Five in One

(R. Lea, A. Lossman)

6 medium potatoes


salt and pepper

1 can corn

1 can tomatoes

Country sausage

Dice potatoes and place in baking dish. Cover with a layer of sliced onion, salt and pepper to taste. Add corn, then tomatoes, and cover with a little water. Bake 1 hour. Take out and cover with country sausages, return to oven and cook 1/2 hour longer.

Submitted by Fred Smoot

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