Ice Box Cookies

(A. Lossman)

1 cup brown sugar

1 cup white sugar

3/4 cup shortening or butter

3 eggs

1 tsp. soda

1 tsp. salt

1 cup walnuts

2 tsp. vanilla

4 1/2 cups flour

Knead well. Roll up in waxed paper. Let stand overnight. Slice thin and bake in ungreased baking tin.

Submitted by Fred Smoot

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